potato, parsley, olive oil, dijon mustard, garlic, egg & salt cod recipes

1 recipes

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Rare poached ocean trout with esqueixada, ox heart tomatoes, kipfler potatoes and green herb mayonnaise

gourmettraveller.com.au

Ingredients: salt cod, dijon mustard, egg, parsley, olive oil, potato, garlic, trout, celery, lemon, peppercorn, white wine, basil, carrot, white wine vinegar, bay leaf, tomato, onion, scallion