potato, parsley, olive oil, fennel seed & canned tomato recipes
5 recipes
Page 1
Slow-Cooker Italian Pork Shoulder with Rosemary Potatoes
familystylefood.com
Ingredients: parsley, olive oil, fennel seed, potato, canned tomato, pork shoulder, rosemary, bay leaf, onion, chile pepper, garlic
Pork and Creme Fraiche Stew
eatsmarter.com
Ingredients: parsley, olive oil, fennel seed, potato, canned tomato, smoked sausage, creme fraiche, paprika, tomato, oregano, onion, garlic, vegetable broth
Spanish Fish Stew
thehappyfoodie.co.uk
Ingredients: parsley, olive oil, fennel seed, potato, canned tomato, whitefish, mussel, saffron strands, white wine, fennel, bouillon cube, smoked paprika, onion, garlic, chili flake
Spanish Fish Stew
thefoodblog.net
Ingredients: parsley, olive oil, fennel seed, potato, canned tomato, shrimp, cod, celery, lemon, paprika, carrot, bay leaf, thyme, onion, garlic, cayenne
Gaspesie Bouillabaisse
soscuisine.it
Ingredients: parsley, olive oil, fennel seed, potato, canned tomato, shrimp, mackerel, sole, salmon, celery, white wine, carrot, bay leaf, margarine, leek, saffron, thyme, gluten free bread, onion, garlic