potato, parsley, olive oil, heavy cream, chicken stock & egg recipes
5 recipes
Page 1
Swordfish and Butternut Squash Gnocchi with Leek Sauce
crecipe.com
Ingredients: chicken stock, heavy cream, egg, parsley, olive oil, potato, swordfish, flour, asiago, butter, white wine, shallot, vegetable oil, butternut squash, leek, thyme
The Crisper Whisperer: 4 Ways to Use Lettuce (Other Than Salad) Recipe
seriouseats.com
Ingredients: chicken stock, heavy cream, egg, parsley, olive oil, potato, lemon, red onion, lettuce, romaine, basil, dijon mustard, capers, onion, garlic, nutmeg
Creamy Mushroom Soup with Dumplings
eatsmarter.com
Ingredients: chicken stock, heavy cream, egg, parsley, olive oil, potato, bread crumbs, milk, bread, butter, shallot, rosemary, button mushroom, thyme, onion, dry vermouth, garlic, nutmeg
The Ultimate Comfort food- Chicken Pot Pie! recipe by Mallika Chaudhary at BetterButter
betterbutter.in
Ingredients: chicken stock, heavy cream, egg, parsley, olive oil, potato, chicken breast, flour, puff pastry, butter, celery, ginger root, carrot, bay leaf, peas, button mushroom, onion, garlic
Lobster Thermidor
foodnetwork.com
Ingredients: chicken stock, heavy cream, egg, parsley, olive oil, potato, lobster, beef steak, flour, milk, butter, celery, white wine, shallot, brandy, basil, carrot, bay leaf, tomato paste, baby greens, thyme, onion, garlic, tarragon, nutmeg