potato, parsley, olive oil, red wine & cream recipes
6 recipes
Page 1
Pave de boeuf with Roquefort sauce and gratin dauphinoise
gourmettraveller.com.au
Ingredients: cream, red wine, parsley, olive oil, potato, beef steak, beef stock, blue cheese, thyme, garlic
Shepherd’s pie
gourmettraveller.com.au
Ingredients: cream, red wine, parsley, olive oil, potato, chicken stock, worcestershire, ground lamb, butter, carrot, bay leaf, peas, tomato paste, onion, garlic
Lamb shank stew with creamy mash
womensweeklyfood.com.au
Ingredients: cream, red wine, parsley, olive oil, potato, chicken stock, lamb shank, butter, celery, lemon, fresh mint, carrot, bay leaf, thyme, onion, garlic
Lamb shank stew
womensweeklyfood.com.au
Ingredients: cream, red wine, parsley, olive oil, potato, chicken stock, lamb shank, butter, celery, lemon, fresh mint, carrot, bay leaf, thyme, onion, garlic
Roast pork with peaches, garlic roast potatoes and courgette gratin
deliciousmagazine.co.uk
Ingredients: cream, red wine, parsley, olive oil, potato, pork fillet, bread crumbs, parmesan, mascarpone, lemon, shallot, zucchini, honey, peach, thyme, onion, garlic
Beef and Guinness stew with whipped potatoes
taste.com.au
Ingredients: cream, red wine, parsley, olive oil, potato, beef steak, bacon, beef stock, flour, butter, beer, celery, shallot, carrot, bay leaf, button mushroom, tomato paste, green beans, onion