potato, parsley, olive oil, shallot, tomato & saffron recipes
2 recipes
Page 1
Mussels and Fries
eatthelove.com
Ingredients: shallot, parsley, olive oil, tomato, saffron, potato, mussel, bacon, bread, butter, herbes de provence, rice bran oil, oregano, thyme, dry vermouth, garlic
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: shallot, parsley, olive oil, tomato, saffron, potato, scallop, prawns, fish stock, gruyere, cream, celery, herbes de provence, white wine, brandy, fennel, carrot, grapeseed oil, bay leaf, tomato paste, bell pepper, thyme, garlic