potato, parsley, olive oil, tomato & canned cannellini beans recipes
4 recipes
Page 1
Turkey Minestrone
jamiegeller.com
Ingredients: canned cannellini beans, parsley, olive oil, tomato, potato, chicken broth, turkey meat, zucchini, basil, split peas, bay leaf, thyme, onion, garlic
Winter Minestrone
girlgonegourmet.com
Ingredients: canned cannellini beans, parsley, olive oil, tomato, potato, pancetta, pecorino, canned kidney beans, celery, cauliflower, carrot, spinach, thyme, onion, vegetable broth
Soupe au Pistou
theharvestkitchen.com
Ingredients: canned cannellini beans, parsley, olive oil, tomato, potato, chicken stock, chicken breast, parmesan, celery, white wine, basil, carrot, leek, green beans, thyme, onion, garlic
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: canned cannellini beans, parsley, olive oil, tomato, potato, parmesan, short-cut pasta, gruyere, zucchini, extra virgin olive oil, basil, carrot, bay leaf, white pepper, leek, green beans, onion, sweet corn, garlic, vegetable broth