potato, parsley, onion, bay leaf, tomato & marjoram recipes

9 recipes

Page 1

German Potato Soup

texasfoodheritage.com

Ingredients: marjoram, bay leaf, parsley, tomato, onion, potato, chicken broth, bacon, rosemary, carrot, celeriac, leek, thyme, garlic

German Potato Soup

daringgourmet.com

Ingredients: marjoram, bay leaf, parsley, tomato, onion, potato, chicken broth, bacon, rosemary, carrot, celeriac, leek, thyme, garlic

Stuffed Veal

eatsmarter.com

Ingredients: marjoram, bay leaf, parsley, tomato, onion, potato, veal roast, pistachio, heavy cream, bread, butter, celery, carrot, egg, button mushroom, leek, garlic

Stuffed Veal Breast with Vegetables

eatsmarter.com

Ingredients: marjoram, bay leaf, parsley, tomato, onion, potato, veal roast, pistachio, heavy cream, bread, butter, celery, carrot, egg, button mushroom, leek, garlic

Stuffed Veal Breast

eatsmarter.com

Ingredients: marjoram, bay leaf, parsley, tomato, onion, potato, veal roast, pistachio, heavy cream, bread, butter, celery, carrot, egg, button mushroom, leek, garlic

Stuffed Breast of Veal

eatsmarter.com

Ingredients: marjoram, bay leaf, parsley, tomato, onion, potato, veal stock, veal roast, pistachio, heavy cream, bread, butter, celery, carrot, egg, button mushroom, leek, garlic

Stuffed Veal Breast

eatsmarter.com

Ingredients: marjoram, bay leaf, parsley, tomato, onion, potato, veal roast, pistachio, heavy cream, bread, butter, celery, shallot, carrot, egg, button mushroom, leek, garlic, nutmeg

Garden Vegetable Soup

cantstayoutofthekitchen.com

Ingredients: marjoram, bay leaf, parsley, tomato, onion, potato, worcestershire, celery, carrot, peas, button mushroom, tomato paste, leek, green beans, bell pepper, lima beans, thyme, sweet corn, garlic, vegetable broth

Grandma's Minestrone

readersdigest.ca

Ingredients: marjoram, bay leaf, parsley, tomato, onion, potato, pesto, parmesan, rigatoni, celery, zucchini, kale, rosemary, basil, carrot, vegetable oil, peas, white beans, olive oil, thyme, summer squash, wax beans, garlic, vegetable broth