potato, parsley, onion, nutmeg, bacon & smoked ham hock recipes

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Page 1

German Pea Soup with Egg Dumplings (Erbsensuppe mit Eierschwämmchen)

daringgourmet.com

Ingredients: bacon, smoked ham hock, parsley, onion, potato, nutmeg, beef broth, flour, butter, marjoram, carrot, bay leaf, egg, peas, celeriac, leek, thyme