potato, parsley, parmesan, butter, carrot & rosemary recipes
9 recipes
Page 1
Slow Cooker Garlic Chicken with Baby Potatoes and Carrots
recipesjust4u.com
Ingredients: parmesan, butter, rosemary, carrot, parsley, potato, chicken thighs, basil, olive oil, oregano, thyme, garlic
Shepherd's Pie With Lamb, Carrots, Peas and Potato
homechef.com
Ingredients: parmesan, butter, rosemary, carrot, parsley, potato, ground lamb, beef stock, cream, peas, tomato paste, onion, garlic
Kritharosoupa (Greek Barley Soup)
oukosher.org
Ingredients: parmesan, butter, rosemary, carrot, parsley, potato, milk, pearl barley, marjoram, bay leaf, egg, onion, garlic, vegetable broth
Barley & Potato Soup
food.com
Ingredients: parmesan, butter, rosemary, carrot, parsley, potato, chicken broth, barley, celery, marjoram, basil, olive oil, onion, garlic, chili flake
Venison with pumpkin sugo
kitchenstories.com
Ingredients: parmesan, butter, rosemary, carrot, parsley, potato, chicken stock, venison, heavy cream, shallot, ginger root, juniper berry, pumpkin seeds, sugar, garlic, nutmeg, hokkaido pumpkin
THE BEST CLASSIC SHEPHERD’S PIE
cookitonce.com
Ingredients: parmesan, butter, rosemary, carrot, parsley, potato, ground beef, worcestershire, beef broth, flour, half and half, garlic powder, peas, olive oil, tomato paste, thyme, onion, sweet corn, garlic
BEST Shepards Pie Recipe 2020 🔝😍
jojorecipes.com
Ingredients: parmesan, butter, rosemary, carrot, parsley, potato, ground beef, worcestershire, beef broth, flour, half and half, garlic powder, peas, olive oil, tomato paste, thyme, onion, sweet corn, garlic
Best Classic Shepherd’s Pie
pinterest.jp
Ingredients: parmesan, butter, rosemary, carrot, parsley, potato, ground beef, worcestershire, beef broth, flour, half and half, garlic powder, peas, olive oil, tomato paste, thyme, onion, sweet corn, garlic
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: parmesan, butter, rosemary, carrot, parsley, potato, beef short ribs, beef stock, heavy cream, flour, creme fraiche, celery, cracked pepper, lemon, chive, red wine, bay leaf, olive oil, tomato paste, oregano, thyme, onion, garlic