potato, parsley, parmesan, zucchini, carrot & pesto recipes
2 recipes
Page 1
Stone Soup (Vegetable Barley Soup)
cookwithcampbells.ca
Ingredients: pesto, parmesan, zucchini, carrot, parsley, potato, pearl barley, celery, extra virgin olive oil, bay leaf, olive oil, tomato, green beans, thyme, onion, garlic, vegetable broth
Grandma's Minestrone
readersdigest.ca
Ingredients: pesto, parmesan, zucchini, carrot, parsley, potato, rigatoni, celery, kale, marjoram, rosemary, basil, vegetable oil, bay leaf, peas, white beans, olive oil, tomato, thyme, onion, summer squash, wax beans, garlic, vegetable broth