potato, parsley, prawns & celery recipes
10 recipes
Page 1
Prawn, pumpkin and potato chowder ( SERVES 4 )
eatwell.co.nz
Ingredients: prawns, celery, parsley, potato, chicken stock, flour, butter, cream, lemon, pumpkin, onion, garlic
Seafood Broth with Parsley
eatsmarter.com
Ingredients: prawns, celery, parsley, potato, whitefish, mussel, fish stock, white wine, olive oil, tomato, onion, chile pepper, garlic
Seafood Stew
eatsmarter.com
Ingredients: prawns, celery, parsley, potato, clam, mussel, bacon, flour, milk, butter, cream, kohlrabi, thyme, onion
Seafood bisque
womensweeklyfood.com.au
Ingredients: prawns, celery, parsley, potato, whitefish, creme fraiche, white wine, carrot, olive oil, tomato paste, thyme, onion, canned tomato, garlic
Barley-Bean Stew with Monkfish
eatsmarter.com
Ingredients: prawns, celery, parsley, potato, bacon, monkfish, pearl barley, lemon, vegetable oil, bay leaf, curry, white beans, bell pepper, turmeric, garlic
Seafood Medley with Tartare Style Sauce
recipecommunity.com.au
Ingredients: prawns, celery, parsley, potato, scallop, chicken stock, squid, canned anchovy, flathead, cream, lemon, carrot, bay leaf, capers, onion, pickle, garlic
Seafood Chowder
yummly.co.uk
Ingredients: prawns, celery, parsley, potato, scallop, mussel, haddock, salmon, fish stock, flour, butter, crackers, cream, white wine, paprika, onion, sweet corn
Turkish-style mussel and prawn pilaki with parsley salad
gourmettraveller.com.au
Ingredients: prawns, celery, parsley, potato, chicken stock, mussel, arabic bread, lemon, dill, shallot, extra virgin olive oil, carrot, sumac, olive oil, tomato paste, tomato, thyme, onion, sugar, garlic
Velveted prawns with sweetcorn soup
gourmettraveller.com.au
Ingredients: prawns, celery, parsley, potato, cumin, peppercorn, white wine, orange, fennel, basil, corn cob, carrot, bay leaf, olive oil, cornstarch, saffron, thyme, onion, garlic, chili oil, scallion, baking soda
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: prawns, celery, parsley, potato, scallop, fish stock, gruyere, cream, herbes de provence, white wine, shallot, brandy, fennel, carrot, grapeseed oil, bay leaf, olive oil, tomato paste, tomato, saffron, bell pepper, thyme, garlic