potato, parsley, rosemary, zucchini & tomato recipes
10 recipes
Page 1
Slimming World’s rustic garlic chicken tray bake
goodtoknow.co.uk
Ingredients: zucchini, rosemary, parsley, tomato, potato, chicken stock, chicken thighs, lemon, cooking spray, onion, garlic, chili flake
Mixed Vegetable Sauté
eatsmarter.com
Ingredients: zucchini, rosemary, parsley, tomato, potato, parmesan, butter, paprika, vegetable oil, button mushroom, bell pepper, thyme, onion
Vegetable Stew (Based on Ratatouille)
food.com
Ingredients: zucchini, rosemary, parsley, tomato, potato, eggplant, red wine vinegar, peas, olive oil, bell pepper, onion, chile pepper, garlic
Summer Vegetable Soup
cozypeachkitchen.com
Ingredients: zucchini, rosemary, parsley, tomato, potato, lemon, white beans, olive oil, green beans, lima beans, onion, summer squash, sweet corn, garlic, vegetable broth
Vegetables and Grilled Sausages
eatsmarter.com
Ingredients: zucchini, rosemary, parsley, tomato, potato, hot dog, butter, red onion, shallot, fennel, kidney beans, white beans, olive oil, button mushroom, bell pepper, sweet corn
Beef, Fennel and Carrot Stew
eatsmarter.com
Ingredients: zucchini, rosemary, parsley, tomato, potato, beef stock, oxtail, ghee, celery, fennel, snap peas, carrot, bay leaf, capers, thyme, onion, garlic
Stuffed Pork Loin with Vegetables
eatsmarter.com
Ingredients: zucchini, rosemary, parsley, tomato, potato, deli ham, chicken stock, pork loin, paprika, eggplant, carrot, vegetable oil, bay leaf, leek, bell pepper, onion, garlic
Oxtail Vegetable Stew
eatsmarter.com
Ingredients: zucchini, rosemary, parsley, tomato, potato, beef stock, oxtail, ghee, celery, fennel, snow peas, carrot, bay leaf, capers, thyme, onion, garlic
Roasted Eggplant and Scallop Pie Provencal
greatchefs.com
Ingredients: zucchini, rosemary, parsley, tomato, potato, scallop, bread crumbs, bread, lemon, white wine, red onion, balsamic vinegar, basil oil, mixed greens, eggplant, basil, egg, olive oil, summer squash, garlic, cayenne
Grandma's Minestrone
readersdigest.ca
Ingredients: zucchini, rosemary, parsley, tomato, potato, pesto, parmesan, rigatoni, celery, kale, marjoram, basil, carrot, vegetable oil, bay leaf, peas, white beans, olive oil, thyme, onion, summer squash, wax beans, garlic, vegetable broth