potato, parsley, shallot, bell pepper & bay leaf recipes
7 recipes
Page 1
Maple-Brined Salmon with Corn Relish and Sage Potatoes
delish.com
Ingredients: shallot, bay leaf, parsley, bell pepper, potato, salmon, peppercorn, maple syrup, extra virgin olive oil, white wine vinegar, sage, sweet corn, garlic, canola oil
Manhattan Lobster Chowder
justapinch.com
Ingredients: shallot, bay leaf, parsley, bell pepper, potato, chicken stock, lobster tail, celery, olive oil, tomato paste, oregano, thyme, canned tomato, garlic, chili flake
Seafood Salad
eatsmarter.com
Ingredients: shallot, bay leaf, parsley, bell pepper, potato, prawns, mussel, lemon, white wine, cherry tomato, cucumber, olive oil, vinegar, black olives, pepperoncini, garlic
Black Lentil and Ham Soup
theviewfromgreatisland.com
Ingredients: shallot, bay leaf, parsley, bell pepper, potato, deli ham, chicken stock, white wine, carrot, black lentils, jalapeno, olive oil, tomato, thyme, onion, garlic, sherry vinegar
Perch with Sauerkraut and Wine Sauce
eatsmarter.com
Ingredients: shallot, bay leaf, parsley, bell pepper, potato, perch, fish stock, heavy cream, butter, sauerkraut, white wine, paprika, vermouth, vegetable oil, juniper berry, onion, garlic, vegetable broth
Baked Mediterranean Branzino (Sea-Bass)
mediterraneanlatinloveaffair.com
Ingredients: shallot, bay leaf, parsley, bell pepper, potato, chicken broth, branzino, feta, lemon, cherry tomato, kalamata olives, cucumber, red wine vinegar, rosemary, olive oil, oregano, arugula, onion, garlic
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: shallot, bay leaf, parsley, bell pepper, potato, scallop, prawns, fish stock, gruyere, cream, celery, herbes de provence, white wine, brandy, fennel, carrot, grapeseed oil, olive oil, tomato paste, tomato, saffron, thyme, garlic