potato, parsley, shallot, bell pepper & thyme recipes
10 recipes
Page 1
Baked Potato
americangarden.us
Ingredients: shallot, parsley, bell pepper, thyme, potato, sour cream, cheddar, jalapeno, pickle, garlic, corn oil
Swordfish, Potato, and Bell Pepper “Pie”
lacucinaitaliana.com
Ingredients: shallot, parsley, bell pepper, thyme, potato, shrimp, swordfish, butter, olive oil, oregano, porcini, garlic
Sunny's Roasted Fingerlings and Mushrooms with a Mustard Cream Sauce
crecipe.com
Ingredients: shallot, parsley, bell pepper, thyme, potato, heavy cream, lemon, white wine, rosemary, dijon mustard, olive oil, button mushroom
Lentil Breakfast Bowl
lentils.org
Ingredients: shallot, parsley, bell pepper, thyme, potato, pearl barley, red lentils, egg, oregano, brussels sprout, sweet potato, garlic, canola oil
Manhattan Lobster Chowder
justapinch.com
Ingredients: shallot, parsley, bell pepper, thyme, potato, chicken stock, lobster tail, celery, bay leaf, olive oil, tomato paste, oregano, canned tomato, garlic, chili flake
Crab, Shrimp, & Potato Chowder
food.com
Ingredients: shallot, parsley, bell pepper, thyme, potato, chicken broth, shrimp, crab, heavy cream, flour, butter, celery, creamed corn, onion, garlic, nutmeg
Lasagna of Cabbage and Salmon
greatchefs.com
Ingredients: shallot, parsley, bell pepper, thyme, potato, salmon, smoked salmon, heavy cream, butter, peppercorn, cabbage, chive, vegetable oil, white pepper, button mushroom, sherry vinegar
Black Lentil and Ham Soup
theviewfromgreatisland.com
Ingredients: shallot, parsley, bell pepper, thyme, potato, deli ham, chicken stock, white wine, carrot, bay leaf, black lentils, jalapeno, olive oil, tomato, onion, garlic, sherry vinegar
Cod Croquettes, Sweet Red Pepper Gravy, and Mashed Potatoes with Spinach
foodnetwork.com
Ingredients: shallot, parsley, bell pepper, thyme, potato, chicken stock, cod, bread crumbs, flour, butter, cream, celery, lemon, vegetable oil, egg, spinach, seafood seasoning, onion, garlic
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: shallot, parsley, bell pepper, thyme, potato, scallop, prawns, fish stock, gruyere, cream, celery, herbes de provence, white wine, brandy, fennel, carrot, grapeseed oil, bay leaf, olive oil, tomato paste, tomato, saffron, garlic