potato, parsley, shallot, extra virgin olive oil & canned anchovy recipes
5 recipes
Page 1
Roasted Chicken with Natural Garlic Jus
sidechef.com
Ingredients: canned anchovy, shallot, extra virgin olive oil, parsley, potato, chicken breast, heavy cream, butter, lemon, soup base, fennel seed, baby greens, garlic
Chargrilled tuna, beans and potatoes with summer herb dressing
taste.com.au
Ingredients: canned anchovy, shallot, extra virgin olive oil, parsley, potato, tuna steak, lemon, kalamata olives, snow peas, basil, green beans, baby greens, garlic
Beef rump with salsa verde and sherry-roast root vegetables
deliciousmagazine.co.uk
Ingredients: canned anchovy, shallot, extra virgin olive oil, parsley, potato, beef dripping, beef sirloin, lemon, rosemary, carrot, olive oil, capers, sherry, garlic, sherry vinegar
Gordon Ramsay’s fish cakes with anchovy dressing
goodtoknow.co.uk
Ingredients: canned anchovy, shallot, extra virgin olive oil, parsley, potato, smoked haddock, salmon, flour, panko, lemon, egg, olive oil, capers, thyme, chervil
Slow braised lamb shanks with olive oil mash
bbc.co.uk
Ingredients: canned anchovy, shallot, extra virgin olive oil, parsley, potato, lamb shank, beef stock, butter, red wine vinegar, rosemary, canned whole tomato, red wine, olive oil, tomato, lima beans, thyme, garlic