potato, parsley, shallot, leek & nutmeg recipes

10 recipes

Page 1

Green Potato Soup with Watercress, Leeks, and Spinach

spinachtiger.com

Ingredients: shallot, parsley, leek, potato, nutmeg, chicken broth, butter, cream, olive oil, baby greens, watercress

Potatoes with Leek Sauce

eatsmarter.com

Ingredients: shallot, parsley, leek, potato, nutmeg, milk, butter, pastry flour, lemon, vegetable broth, chervil

Potato Soup with Leeks, Bacon and Salmon

eatsmarter.com

Ingredients: shallot, parsley, leek, potato, nutmeg, bacon, smoked salmon, creme fraiche, lemon, kaffir lime, olive oil, vegetable broth

Potato Sorrel Soup

eatsmarter.com

Ingredients: shallot, parsley, leek, potato, nutmeg, heavy cream, vegetable oil, bay leaf, allspice, clove, sorrel, vegetable broth

Cullen skink

bbc.co.uk

Ingredients: shallot, parsley, leek, potato, nutmeg, smoked haddock, butter, cream, white wine, fennel, vegetable oil, onion, garlic

Cullen skink

bbc.co.uk

Ingredients: shallot, parsley, leek, potato, nutmeg, smoked haddock, butter, cream, white wine, fennel, vegetable oil, onion, garlic

MY MINESTRONE FAMILY RECIPE - Italian vegetable soup

philosokitchen.com

Ingredients: shallot, parsley, leek, potato, nutmeg, celery, cauliflower, zucchini, extra virgin olive oil, cannellini beans, carrot, butternut squash, green beans, cavolo nero, vegetable broth

Stuffed Veal Breast

eatsmarter.com

Ingredients: shallot, parsley, leek, potato, nutmeg, veal roast, pistachio, heavy cream, bread, butter, celery, marjoram, carrot, bay leaf, egg, button mushroom, tomato, onion, garlic

Roast beef with red cabbage and mashed potatoes

kitchenstories.com

Ingredients: shallot, parsley, leek, potato, nutmeg, beef steak, beef stock, milk, butter, celery, peppercorn, red cabbage, frying oil, carrot, bay leaf, juniper berry, clove, tomato paste, cornstarch, tomato

Roast pheasant with Chestnuts and Mashed Potatoes

eatsmarter.com

Ingredients: shallot, parsley, leek, potato, nutmeg, pheasant, chicken stock, bread crumbs, ghee, milk, butter, chestnut, lemon, white wine, lingonberry jam, carrot, celeriac, cornstarch, onion, garlic, caraway