potato, parsley, vegetable broth, cayenne & lentils recipes
5 recipes
Page 1
Lentil Stew with Debreziner Sausage
eatsmarter.com
Ingredients: parsley, lentils, potato, vegetable broth, cayenne, debrecener, balsamic vinegar, paprika, carrot, bay leaf, olive oil, tomato paste, rosé wine, tomato, onion, garlic
Lentil Soup
thecozyapron.com
Ingredients: parsley, lentils, potato, vegetable broth, cayenne, butter, cumin, celery, lemon, carrot, smoked paprika, olive oil, tomato paste, coriander powder, baby greens, cilantro, onion, garlic
Slow Cooker Lentil Spinach Soup
cdkitchen.com
Ingredients: parsley, lentils, potato, vegetable broth, cayenne, cumin, celery, tomato sauce, marjoram, basil, bouillon cube, carrot, chard, bay leaf, white pepper, spinach, thyme, onion, garlic, seasoned salt
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: parsley, lentils, potato, vegetable broth, cayenne, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, red wine, carrot, vegetable oil, bay leaf, celeriac, tomato paste, leek, thyme, onion, garlic
Curried Lentil Burritos
cdkitchen.com
Ingredients: parsley, lentils, potato, vegetable broth, cayenne, flour tortillas, monterey jack, milk, yogurt, cumin, red onion, balsamic vinegar, ginger root, chutney, raisins, vegetable oil, bay leaf, egg, curry, jalapeno, tomato, apple cider vinegar, cilantro, spinach, onion, sugar, garlic, scallion, lime