potato, parsley, vegetable broth, extra virgin olive oil & white pepper recipes
4 recipes
Page 1
Salmon Fillet with Potatoes, Celery Root, Onions and Herbs
eatsmarter.com
Ingredients: extra virgin olive oil, white pepper, parsley, potato, vegetable broth, salmon, butter, dill, celeriac, apple cider vinegar, onion
Carrot and Ginger Soup {Vegan+GF}
thepetitecook.com
Ingredients: extra virgin olive oil, white pepper, parsley, potato, vegetable broth, cumin, sesame seed, paprika, ginger root, carrot, sumac, onion, turmeric, garlic
Potato Gnocchi with Escarole, Speck, Sweet Onions, and Fennel Pollen Recipe
thedailymeal.com
Ingredients: extra virgin olive oil, white pepper, parsley, potato, vegetable broth, deli ham, parmesan, flour, butter, egg, onion, endive, garlic, fennel pollen, chili flake, nutmeg
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: extra virgin olive oil, white pepper, parsley, potato, vegetable broth, parmesan, short-cut pasta, gruyere, canned cannellini beans, zucchini, basil, carrot, bay leaf, olive oil, tomato, leek, green beans, onion, sweet corn, garlic