potato, parsley, vegetable broth, olive oil, peas & leek recipes
6 recipes
Page 1
Leek Asparagus and Herb soup
eatthismuch.com
Ingredients: peas, parsley, olive oil, leek, potato, vegetable broth, greek yogurt, milk, lemon, dill, chive, asparagus, garlic
British Fish Pie with Scallops and King Prawns
thepetitecook.com
Ingredients: peas, parsley, olive oil, leek, potato, vegetable broth, whitefish, scallop, prawns, creme fraiche, lemon, spinach, thyme, scallion
Vegetable Soup
thecozyapron.com
Ingredients: peas, parsley, olive oil, leek, potato, vegetable broth, butter, celery, lemon, kale, canned whole tomato, carrot, parsnip, sweet corn, garlic, italian seasoning
Vegan Lentil Shepherd's Pie
delishknowledge.com
Ingredients: peas, parsley, olive oil, leek, potato, vegetable broth, celery, vegan butter, rosemary, carrot, soy milk, bay leaf, tomato paste, lentils, thyme, garlic
GREEN MINESTRONE SOUP
yummly.co.uk
Ingredients: peas, parsley, olive oil, leek, potato, vegetable broth, parmesan, short-cut pasta, celery, zucchini, nutritional yeast, kale, cannellini beans, basil, bay leaf, tomato, oregano, green beans, turmeric, garlic
Minestrone with macaroni cheese
deliciousmagazine.co.uk
Ingredients: peas, parsley, olive oil, leek, potato, vegetable broth, bread crumbs, parmesan, butter, macaroni, cream, cheddar, celery, canned cannellini beans, zucchini, carrot, bay leaf, tomato paste, baby greens, thyme, garlic