potato, parsley, vegetable broth, parmesan, carrot & cannellini beans recipes

4 recipes

Page 1

Minestrone with prosciutto and potato dumplings ( SERVES 6 )

eatwell.co.nz

Ingredients: parmesan, cannellini beans, carrot, parsley, potato, vegetable broth, prosciutto, flour, butter, egg, olive oil, green beans, onion, canned tomato

Tuscan Potato Bean Soup

lordbyronskitchen.com

Ingredients: parmesan, cannellini beans, carrot, parsley, potato, vegetable broth, chicken stock, celery, kale, rosemary, canned beans, bay leaf, olive oil, tomato paste, onion, canned tomato, garlic, chili flake

Perfect Vegetarian Minestrone with Optional Sausage

kitchentreaty.com

Ingredients: parmesan, cannellini beans, carrot, parsley, potato, vegetable broth, sausage, sweet italian sausage, short-cut pasta, celery, zucchini, bay leaf, olive oil, butternut squash, sage, thyme, onion, canned tomato, garlic

Winter Minestrone

yummly.com

Ingredients: parmesan, cannellini beans, carrot, parsley, potato, vegetable broth, bread, pearl barley, orzo, celery, white wine, kale, rosemary, basil, bay leaf, olive oil, tomato paste, oregano, thyme, pearl onion, canned tomato, garlic