potato, parsley, vegetable broth, parmesan, olive oil & canned cannellini beans recipes
2 recipes
Page 1
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: parmesan, canned cannellini beans, parsley, olive oil, potato, vegetable broth, short-cut pasta, gruyere, zucchini, extra virgin olive oil, basil, carrot, bay leaf, white pepper, tomato, leek, green beans, onion, sweet corn, garlic
Minestrone with macaroni cheese
deliciousmagazine.co.uk
Ingredients: parmesan, canned cannellini beans, parsley, olive oil, potato, vegetable broth, bread crumbs, butter, macaroni, cream, cheddar, celery, zucchini, carrot, bay leaf, peas, tomato paste, leek, baby greens, thyme, garlic