potato, parsley, vegetable broth, parmesan, olive oil & pesto recipes
4 recipes
Page 1
Tuscan Bean Soup
cookwithcampbells.ca
Ingredients: pesto, parmesan, parsley, olive oil, potato, vegetable broth, lemon, cabbage, cannellini beans, leek, onion, garlic
Stone Soup (Vegetable Barley Soup)
cookwithcampbells.ca
Ingredients: pesto, parmesan, parsley, olive oil, potato, vegetable broth, pearl barley, celery, zucchini, extra virgin olive oil, carrot, bay leaf, tomato, green beans, thyme, onion, garlic
Today: Wade Murphy's Winter Broth with Foccacia
rte.ie
Ingredients: pesto, parmesan, parsley, olive oil, potato, vegetable broth, bacon, celery, chive, rosemary, carrot, white beans, sage, tomato, onion, garlic, canola oil
Grandma's Minestrone
readersdigest.ca
Ingredients: pesto, parmesan, parsley, olive oil, potato, vegetable broth, rigatoni, celery, zucchini, kale, marjoram, rosemary, basil, carrot, vegetable oil, bay leaf, peas, white beans, tomato, thyme, onion, summer squash, wax beans, garlic