potato, parsley, vegetable broth, vegetable oil, leek & carrot recipes

12 recipes

Page 1

Hearty Lentil Soup

eatsmarter.com

Ingredients: carrot, vegetable oil, parsley, leek, potato, vegetable broth, deli ham, celery, red wine vinegar, lentils, onion

Pork Medallions with Sautéed Vegetables

eatsmarter.com

Ingredients: carrot, vegetable oil, parsley, leek, potato, vegetable broth, pork loin, white wine, bay leaf, green beans, garlic

Warming Minestrone

blueberryvegan.com

Ingredients: carrot, vegetable oil, parsley, leek, potato, vegetable broth, celery, liquid smoke, white beans, onion, canned tomato, garlic, italian seasoning

Kartoffelsuppe (German potato soup with Vienna sausages)

kitchenstories.com

Ingredients: carrot, vegetable oil, parsley, leek, potato, vegetable broth, vienna sausage, bacon, celery, marjoram, onion, mustard, nutmeg

Vegetarian-Style Shephard's Pie

eatsmarter.com

Ingredients: carrot, vegetable oil, parsley, leek, potato, vegetable broth, milk, pastry flour, cheddar, peas, chickpea, onion, nutmeg

Lentil Soup with Spicy Spanish Sausage (Chorizo)

eatsmarter.com

Ingredients: carrot, vegetable oil, parsley, leek, potato, vegetable broth, chorizo, celery, marjoram, kohlrabi, bay leaf, lentils, onion

Veal Cutlets with Mixed Veggies

eatsmarter.com

Ingredients: carrot, vegetable oil, parsley, leek, potato, vegetable broth, veal cutlet, herb butter, butter, pastry flour, cauliflower, peas, asparagus

Green spring soup

goodfood.com.au

Ingredients: carrot, vegetable oil, parsley, leek, potato, vegetable broth, milk, lettuce, egg, sorrel, spinach, thyme, watercress, garlic, scallion

Kartoffelsuppe nach Bayrischer Art (Bavarian Potato Soup)

allrecipes.com

Ingredients: carrot, vegetable oil, parsley, leek, potato, vegetable broth, sausage, sour cream, paprika, chive, marjoram, onion, garlic, scallion, nutmeg

Stuffed Boneless Pork Roast

eatsmarter.com

Ingredients: carrot, vegetable oil, parsley, leek, potato, vegetable broth, beef sausage, pork butt, bread crumbs, heavy cream, butter, brown mustard, chive, marjoram, cornstarch, onion

Lentils with Goat Cheese and Rosemary Bruschetta

eatsmarter.com

Ingredients: carrot, vegetable oil, parsley, leek, potato, vegetable broth, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, red wine, bay leaf, celeriac, tomato paste, lentils, thyme, onion, garlic, cayenne

Fish Dumplings with Potatoes and Vegetables

eatsmarter.com

Ingredients: carrot, vegetable oil, parsley, leek, potato, vegetable broth, perch, bread crumbs, heavy cream, milk, bread, butter, cracked pepper, lemon, white wine, ginger root, bay leaf, egg, allspice, curry, vinegar, confectioners’ sugar, pickle, chile pepper, garlic, scallion, nutmeg