potato, parsley, vegetable broth, vegetable oil, leek & goat cheese recipes

1 recipes

Page 1

Lentils with Goat Cheese and Rosemary Bruschetta

eatsmarter.com

Ingredients: goat cheese, vegetable oil, parsley, leek, potato, vegetable broth, baguette, lemon, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, red wine, carrot, bay leaf, celeriac, tomato paste, lentils, thyme, onion, garlic, cayenne