potato, parsley, white wine, olive oil, butter & vegetable broth recipes
8 recipes
Page 1
Pork sausages with roasted apple and persillade mash ( SERVES 4 )
eatwell.co.nz
Ingredients: butter, white wine, parsley, olive oil, potato, vegetable broth, sausage, milk, apple, garlic
Potato Leek Soup
katherinemartinelli.com
Ingredients: butter, white wine, parsley, olive oil, potato, vegetable broth, sour cream, truffle oil, leek, onion, garlic
Baked Potatoes with Creamy Mushroom Ragout
spoonacular.com
Ingredients: butter, white wine, parsley, olive oil, potato, vegetable broth, flour, sour cream, dill, shallot, paprika, button mushroom
Cream of Mushroom Soup
eatsmarter.com
Ingredients: butter, white wine, parsley, olive oil, potato, vegetable broth, heavy cream, rosemary, button mushroom, porcini, thyme, onion, garlic
Vegetable Soup with Perch
eatsmarter.com
Ingredients: butter, white wine, parsley, olive oil, potato, vegetable broth, perch, celery, peppercorn, fennel, carrot, bay leaf, juniper berry, clove
Chicken Legs in Tomato Gravy
food52.com
Ingredients: butter, white wine, parsley, olive oil, potato, vegetable broth, chicken leg, milk, celery, rosemary, carrot, bay leaf, tomato paste, onion, garlic
Creamy Asparagus Soup with Parsley Purée
cuisineathome.com
Ingredients: butter, white wine, parsley, olive oil, potato, vegetable broth, slivered almonds, parmesan, heavy cream, celery, shallot, fresh mint, radish, asparagus, garlic, lime, cayenne
Warming Winter Chowder
food52.com
Ingredients: butter, white wine, parsley, olive oil, potato, vegetable broth, heavy cream, lemon, cauliflower, shallot, cabbage, ginger powder, carrot, bay leaf, wholegrain mustard, cinnamon, leek, parsnip, thyme, onion, green cardamom, garlic, cayenne