potato, parsley, white wine, thyme, tomato & boneless lamb recipes

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Saddle of Lamb with Pesto and Fingerling Potato, Baby Artichoke, and Oven-dried Tomato Ragout

greatchefs.com

Ingredients: boneless lamb, white wine, parsley, tomato, thyme, potato, veal stock, saddle of lamb, pine nut, bread crumbs, parmesan, butter, lemon, shallot, basil, artichoke, olive oil, garlic