potato, parsley, white wine, thyme, tomato & peas recipes
2 recipes
Page 1
Spring Fish Stew with Italian Verde Sauce
cuisineathome.com
Ingredients: white wine, peas, parsley, tomato, thyme, potato, anchovy paste, cod, celery, lemon, shallot, carrot, olive oil, capers, garlic, scallion
Lamb Stew with Spring Vegetables
greatchefs.com
Ingredients: white wine, peas, parsley, tomato, thyme, potato, lamb stock, lamb shank, butter, celery, carrot, bay leaf, olive oil, button mushroom, tomato paste, green beans, onion, turnip, pearl onion, garlic