potato, peas, button mushroom, worcestershire & sour cream recipes
9 recipes
Page 1
Shepherd's Pie English Style
food.com
Ingredients: worcestershire, sour cream, peas, button mushroom, potato, ground beef, beef gravy, half and half, butter, parsley, tomato paste, tomato
Shepherd's Pie
myrecipes.com
Ingredients: worcestershire, sour cream, peas, button mushroom, potato, ground beef, beef broth, flour, milk, celery, carrot, lentils, onion, garlic
Shepherd’s Pie in a Jar!
superhealthykids.com
Ingredients: worcestershire, sour cream, peas, button mushroom, potato, whole turkey, beef broth, flour, milk, rosemary, carrot, vegetable oil, tomato paste, thyme, onion, garlic
Cheesy Shepherd's Pie with Ground Beef or Lentils and Crimini Mushrooms
kitchentreaty.com
Ingredients: worcestershire, sour cream, peas, button mushroom, potato, ground beef, bread crumbs, flour, half and half, butter, cheddar, carrot, olive oil, corn, lentils, onion, vegetable broth
Vegetarian Shepherd's Pie
curiouscuisiniere.com
Ingredients: worcestershire, sour cream, peas, button mushroom, potato, milk, butter, lemon, carrot, bay leaf, parsley, corn, oregano, lentils, thyme, onion, garlic, nutmeg
Vegetarian Shepherd's Pie
curiouscuisiniere.com
Ingredients: worcestershire, sour cream, peas, button mushroom, potato, milk, butter, lemon, carrot, bay leaf, parsley, corn, oregano, lentils, thyme, onion, garlic, nutmeg
Catherine Fulvio's Medallions of Pork with Champ
rte.ie
Ingredients: worcestershire, sour cream, peas, button mushroom, potato, pork fillet, milk, butter, cream, lemon, white wine, paprika, hot sauce, dijon mustard, parsley, olive oil, onion, scallion
Foolproof Savory Shepherd's Pie
yummly.co.uk
Ingredients: worcestershire, sour cream, peas, button mushroom, potato, ground beef, beef broth, flour, milk, butter, celery, carrot, olive oil, tomato paste, corn, thyme, onion, nutmeg
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: worcestershire, sour cream, peas, button mushroom, potato, flour, milk, butter, celery, extra virgin olive oil, rosemary, red wine, carrot, leek, lentils, thyme, canned tomato, garlic, vegetable broth