potato, peas, garlic, extra virgin olive oil & zucchini recipes
8 recipes
Page 1
Zucchini, asparagus, peas and ricotta salata salad
gourmettraveller.com.au
Ingredients: zucchini, extra virgin olive oil, peas, potato, garlic, ricotta, butter, lemon, shallot, baby greens, mint, asparagus
Green Vegetable Minestrone
eatingwell.com
Ingredients: zucchini, extra virgin olive oil, peas, potato, garlic, parmesan, short-cut pasta, celery, chard, parsley, leek, onion, canned chickpea
Spring Vegetable Soup With Pesto
marthastewart.com
Ingredients: zucchini, extra virgin olive oil, peas, potato, garlic, parmesan, basil, carrot, bay leaf, white beans, tomato, leek, green beans, thyme, vegetable broth
Gluten Free Minestrone Soup
sidechef.com
Ingredients: zucchini, extra virgin olive oil, peas, potato, garlic, parmesan, celery, rosemary, carrot, bay leaf, tomato, leek, green beans, bell pepper, onion, vegetable broth
Instant Pot Vegetable Soup
hellolittlehome.com
Ingredients: zucchini, extra virgin olive oil, peas, potato, garlic, celery, basil, carrot, bay leaf, parsley, button mushroom, oregano, green beans, onion, sweet corn, canned tomato, vegetable broth
Vegetable Soup
hellolittlehome.com
Ingredients: zucchini, extra virgin olive oil, peas, potato, garlic, celery, basil, carrot, bay leaf, parsley, button mushroom, oregano, green beans, onion, sweet corn, canned tomato, vegetable broth
Spring Crudité with Minty Pea Hummus
jessicagavin.com
Ingredients: zucchini, extra virgin olive oil, peas, potato, garlic, lemon, cauliflower, chive, tahini, snap peas, carrot, belgian endive, radish, beetroot, tomato, cilantro, mint, asparagus, canned chickpea
Minestrone alla Napoletana
nonnabox.com
Ingredients: zucchini, extra virgin olive oil, peas, potato, garlic, pancetta, provolone, short-cut pasta, bread, fava beans, cabbage, eggplant, basil, carrot, parsley, tomato, bell pepper, onion, endive