Potato And Peas And Milk And Red Wine Recipes

Ingredients: milk, red wine, peas, potato, worcestershire, ground lamb, beef stock, parmesan, flour, butter, celery, bouillon cube, carrot, bay leaf, olive oil, tomato paste, thyme, onion, garlic

Individual Cottage Pie with Cheddar and Thyme Mash

sprinklesandsprouts.com

Ingredients: milk, red wine, peas, potato, ground beef, worcestershire, beef stock, flour, butter, cheddar, carrot, bay leaf, olive oil, tomato paste, lentils, thyme, onion, garlic, tarragon

Shepherd's Pie

gimmesomeoven.com

Ingredients: milk, red wine, peas, potato, ground beef, worcestershire, beef stock, flour, butter, cream cheese, celery, rosemary, carrot, bay leaf, mashed potatoes, olive oil, button mushroom, tomato paste, onion, garlic

Venison Pot Pie

allrecipes.com

Ingredients: milk, red wine, peas, potato, venison steak, worcestershire, beef broth, flour, pie crust, celery, garlic powder, carrot, egg, olive oil, button mushroom, cornstarch, onion powder, onion, sweet corn, garlic

Shepherd's Pie

africanbites.com

Ingredients: milk, red wine, peas, potato, chicken broth, ground beef, worcestershire, beef broth, flour, sour cream, butter, celery, carrot, bay leaf, parsley, tomato paste, thyme, onion, sweet corn, garlic, canola oil

Lentil shepherd's pie

bbc.co.uk

Ingredients: milk, red wine, peas, potato, worcestershire, butter, cheddar, celery, red onion, balsamic vinegar, hot sauce, rosemary, canned whole tomato, carrot, bay leaf, smoked paprika, parsley, olive oil, garlic, scallion, vegetable broth, green lentils

Sophie Dahl’s shepherd’s pie with champ

goodtoknow.co.uk

Ingredients: milk, red wine, peas, potato, ground beef, worcestershire, butter, cheddar, celery, red onion, balsamic vinegar, hot sauce, rosemary, canned whole tomato, carrot, bay leaf, smoked paprika, parsley, garlic, scallion, vegetable broth, green lentils

Lentil shepherd's pie with champ

bbc.co.uk

Meat Free Cottage Pie

thelastfoodblog.com

Ingredients: milk, red wine, peas, potato, worcestershire, flour, butter, soy sauce, cheddar, currant jelly, celery, carrot, bay leaf, olive oil, tomato paste, parsnip, thyme, onion, chestnut mushroom, garlic, vegetable broth, green lentils