potato, peas, olive oil, white wine, butter & zucchini recipes
2 recipes
Page 1
Chunky beef and vegetable pie
womensweeklyfood.com.au
Ingredients: butter, white wine, zucchini, peas, olive oil, potato, beef stock, beef roast, flour, celery, carrot, egg, parsley, button mushroom, tomato paste, onion, garlic
Spring Vegetable Shepherd’s Pie
pumpkinandpeanutbutter.com
Ingredients: butter, white wine, zucchini, peas, olive oil, potato, milk, soy sauce, celery, red onion, carrot, button mushroom, tomato paste, cornstarch, leek, thyme, garlic, scallion, vegetable broth, green lentils