potato, peas, tomato paste, carrot, rosemary & oregano recipes
5 recipes
Page 1
Vegetarian Beefless Stew
lordbyronskitchen.com
Ingredients: rosemary, carrot, peas, tomato paste, oregano, potato, celery, paprika, portobello mushroom, basil, parsley, olive oil, onion, garlic, vegetable broth
Vegan Shepherd's Pie
simpleveganblog.com
Ingredients: rosemary, carrot, peas, tomato paste, oregano, potato, canned lentils, paprika, nutritional yeast, extra virgin olive oil, non-dairy milk, red wine, bell pepper, onion, canned tomato, garlic
Lentil Shepherds Pie
thekitchenpaper.com
Ingredients: rosemary, carrot, peas, tomato paste, oregano, potato, beef broth, pecorino, flour, milk, butter, red wine vinegar, olive oil, button mushroom, onion, garlic, green lentils
Herbed Beef Stew
cantstayoutofthekitchen.com
Ingredients: rosemary, carrot, peas, tomato paste, oregano, potato, beef stew meat, garlic powder, marjoram, basil, bay leaf, button mushroom, corn, tomato, green beans, bell pepper, avocado oil, onion
Chicken Shepherd's Pie
cantstayoutofthekitchen.com
Ingredients: rosemary, carrot, peas, tomato paste, oregano, potato, chicken broth, worcestershire, cooked chicken, parmesan, sharp cheddar, half and half, butter, red onion, garlic powder, chive, cornstarch, corn, green beans, bell pepper, thyme, garlic