potato, peas, vegetable broth, leek & garlic recipes

28 recipes

Page 2

Slow-Cooker Vegetable Pot Pie

eatingwell.com

Ingredients: peas, leek, potato, garlic, vegetable broth, sharp cheddar, whole-wheat pastry flour, flour, milk, half and half, butter, baking powder, chive, carrot, olive oil, button mushroom, cooking spray, thyme

Cheddar Chive Savory Ham and Potato Crumble

potatogoodness.com

Ingredients: peas, leek, potato, garlic, vegetable broth, deli ham, flour, milk, butter, whole-wheat flour, cheddar, lemon, chive, rolled oats, parsley, mustard, scallion, nutmeg

Hearty Veggie Soup

howsweeteats.com

Ingredients: peas, leek, potato, garlic, vegetable broth, orzo, celery, canned cannellini beans, red cabbage, baby carrot, v8 juice, smoked paprika, olive oil, corn, lentils, thyme, onion, canned tomato

Vegetarian Shepards Pie Recipe

laurainthekitchen.com

Ingredients: peas, leek, potato, garlic, vegetable broth, worcestershire, flour, milk, sour cream, butter, celery, extra virgin olive oil, rosemary, red wine, carrot, button mushroom, lentils, thyme, canned tomato

Spring Vegetable Shepherd’s Pie

pumpkinandpeanutbutter.com

Ingredients: peas, leek, potato, garlic, vegetable broth, milk, butter, soy sauce, celery, white wine, red onion, zucchini, carrot, olive oil, button mushroom, tomato paste, cornstarch, thyme, scallion, green lentils

GREEN MINESTRONE SOUP

yummly.co.uk

Ingredients: peas, leek, potato, garlic, vegetable broth, parmesan, short-cut pasta, celery, zucchini, nutritional yeast, kale, cannellini beans, basil, bay leaf, parsley, olive oil, tomato, oregano, green beans, turmeric

Garden Vegetable Soup

cantstayoutofthekitchen.com

Ingredients: peas, leek, potato, garlic, vegetable broth, worcestershire, celery, marjoram, carrot, bay leaf, parsley, button mushroom, tomato paste, corn, tomato, green beans, bell pepper, lima beans, thyme, onion

Minestrone with macaroni cheese

deliciousmagazine.co.uk

Ingredients: peas, leek, potato, garlic, vegetable broth, bread crumbs, parmesan, butter, macaroni, cream, cheddar, celery, canned cannellini beans, zucchini, carrot, bay leaf, parsley, olive oil, tomato paste, baby greens, thyme