potato, peas, worcestershire & lentils recipes
9 recipes
Page 1
Shepherd's Pie
myrecipes.com
Ingredients: worcestershire, peas, lentils, potato, ground beef, beef broth, flour, milk, sour cream, celery, carrot, button mushroom, onion, garlic
Vegetarian Shepherd's Pie
foodwithfeeling.com
Ingredients: worcestershire, peas, lentils, potato, milk, butter, rosemary, carrot, tomato paste, parsnip, thyme, onion, sweet corn, garlic, vegetable broth
Cheesy Shepherd's Pie with Ground Beef or Lentils and Crimini Mushrooms
kitchentreaty.com
Ingredients: worcestershire, peas, lentils, potato, ground beef, bread crumbs, flour, sour cream, half and half, butter, cheddar, carrot, olive oil, button mushroom, onion, sweet corn, vegetable broth
Vegetarian Shepherd's Pie
eatthismuch.com
Ingredients: worcestershire, peas, lentils, potato, milk, butter, cheddar, celery, carrot, bay leaf, parsley, olive oil, cooking spray, oregano, onion, garlic, cayenne
Vegetarian Shepherd's Pie
curiouscuisiniere.com
Ingredients: worcestershire, peas, lentils, potato, milk, sour cream, butter, lemon, carrot, bay leaf, parsley, button mushroom, oregano, thyme, onion, sweet corn, garlic, nutmeg
Vegetarian Shepherd's Pie
curiouscuisiniere.com
Ingredients: worcestershire, peas, lentils, potato, milk, sour cream, butter, lemon, carrot, bay leaf, parsley, button mushroom, oregano, thyme, onion, sweet corn, garlic, nutmeg
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: worcestershire, peas, lentils, potato, flour, milk, sour cream, butter, celery, extra virgin olive oil, rosemary, red wine, carrot, button mushroom, leek, thyme, canned tomato, garlic, vegetable broth
Sweet & Spicy Lentil Stew
recipeland.com
Ingredients: worcestershire, peas, lentils, potato, soy sauce, cumin, paprika, honey, curry, olive oil, tomato paste, tomato, vinegar, chili powder, onion, garlic, vegetable broth, cayenne, white rice
Individual Cottage Pie with Cheddar and Thyme Mash
sprinklesandsprouts.com
Ingredients: worcestershire, peas, lentils, potato, ground beef, beef stock, flour, milk, butter, cheddar, red wine, carrot, bay leaf, olive oil, tomato paste, thyme, onion, garlic, tarragon