potato, red wine, worcestershire, flour & canned tomato recipes
6 recipes
Page 1
Red Wine Beef Stew
feelingfoodish.com
Ingredients: worcestershire, flour, red wine, potato, canned tomato, beef steak, beef stock, celery, baby carrot, vegetable oil, bay leaf, green beans, thyme, onion, garlic
Soup
eatsmarter.com
Ingredients: worcestershire, flour, red wine, potato, canned tomato, chicken broth, boneless skinless chicken thighs, butter, hot sauce, vegetable oil, corn, apple cider vinegar, lima beans, onion, garlic, cayenne
Mediterranean Pot Roast
food.com
Ingredients: worcestershire, flour, red wine, potato, canned tomato, beef roast, zucchini, bay leaf, parsley, olive oil, button mushroom, bell pepper, thyme, onion, garlic, chili flake
Special shepherd’s pie
deliciousmagazine.co.uk
Ingredients: worcestershire, flour, red wine, potato, canned tomato, ground beef, ground lamb, beef stock, butter, cheddar, shallot, carrot, button mushroom, tomato paste, oregano, thyme, sunflower oil
Italian cottage pie
womensweeklyfood.com.au
Ingredients: worcestershire, flour, red wine, potato, canned tomato, chicken stock, ground lamb, parmesan, milk, butter, eggplant, carrot, polenta, olive oil, button mushroom, tomato paste, oregano, onion, garlic
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: worcestershire, flour, red wine, potato, canned tomato, milk, sour cream, butter, celery, extra virgin olive oil, rosemary, carrot, peas, button mushroom, leek, lentils, thyme, garlic, vegetable broth