potato, rosemary, beef stock & beef short ribs recipes

8 recipes

Page 1

Slow Cooker Stout Short Ribs with Creamy Parmesan Polenta

yummly.co.uk

Ingredients: beef short ribs, beef stock, rosemary, potato, parmesan, milk, beer, balsamic vinegar, baby carrot, polenta, vegetable oil, dijon mustard, parsley, parsnip, onion

Steak & Ale Pie

dougheyed.com

Ingredients: beef short ribs, beef stock, rosemary, potato, pie crust, beer, garlic powder, egg, olive oil, button mushroom, tomato paste, cornstarch, thyme, onion, sugar, garlic

Slow braised beef short ribs with cheesy mash

simply-delicious-food.com

Ingredients: beef short ribs, beef stock, rosemary, potato, flour, milk, butter, cheddar, celery, red wine, carrot, bay leaf, button mushroom, tomato paste, onion, garlic

Wine Braised Beef Short Ribs with Parsnip Mash

littleferrarokitchen.com

Ingredients: beef short ribs, beef stock, rosemary, potato, parmesan, greek yogurt, flour, celery, shallot, red wine, carrot, grapeseed oil, bay leaf, tomato paste, parsnip, thyme, garlic

Beef Provencal With Root Vegetables

glutenfreehomestead.com

Ingredients: beef short ribs, beef stock, rosemary, potato, beef shank, paprika, basil, red wine, carrot, bay leaf, parsley, rutabaga, tomato, oregano, avocado oil, onion, turnip, garlic

Cabernet-Braised Short Ribs over Olive-Potato Pancakes

ilovelindsay.com

Ingredients: beef short ribs, beef stock, rosemary, potato, pancetta, flour, celery, green olives, fennel, chive, red wine, carrot, egg, tomato paste, thyme, onion, garlic, seasoned salt

Steak and Guinness Pot Pies

recipegoldmine.com

Ingredients: beef short ribs, beef stock, rosemary, potato, bacon, sharp cheddar, flour, butter, beer, celery, red onion, carrot, egg, button mushroom, tomato paste, cornstarch, sugar, garlic, canola oil

Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash

whatsgabycooking.com

Ingredients: beef short ribs, beef stock, rosemary, potato, parmesan, heavy cream, flour, butter, creme fraiche, celery, cracked pepper, lemon, chive, red wine, carrot, bay leaf, parsley, olive oil, tomato paste, oregano, thyme, onion, garlic