potato, rosemary, extra virgin olive oil, celery, thyme & fish stock recipes
1 recipes
Page 1
Winter Chilean Seabass Soup by Avra Madison
honestcooking.com
Ingredients: fish stock, celery, extra virgin olive oil, rosemary, thyme, potato, lemon, zucchini, fennel, carrot, onion, summer squash, canned tomato, garlic