potato, rosemary, green beans, carrot & vegetable oil recipes
6 recipes
Page 1
Home-Style Pork Stew
pillsbury.com
Ingredients: rosemary, carrot, vegetable oil, green beans, potato, pork shoulder, pork gravy, ketchup, sage
Kosher Lamb Stew
thejewishkitchen.com
Ingredients: rosemary, carrot, vegetable oil, green beans, potato, beef stock, boneless lamb, flour, white wine, bay leaf, peas, onion, garlic
Vegetable Beef Soup
savorthebest.com
Ingredients: rosemary, carrot, vegetable oil, green beans, potato, beef broth, beef roast, celery, bay leaf, tomato, onion, canned tomato, onion soup mix, garlic
Baby Rack of Lamb with French-fried Shepherd’s Pies
greatchefs.com
Ingredients: rosemary, carrot, vegetable oil, green beans, potato, ground lamb, bacon, boneless lamb, milk, butter, cumin, celery, peas, pearl onion
Easy Vegetable Soup
justapinch.com
Ingredients: rosemary, carrot, vegetable oil, green beans, potato, celery, cabbage, marjoram, fire-roasted tomato, peas, parsley, thyme, onion, garlic, vegetable broth
Booyah Chicken
allrecipes.com
Ingredients: rosemary, carrot, vegetable oil, green beans, potato, chicken broth, pork shoulder, whole chicken, beef steak, celery, lemon, canned whole tomato, bay leaf, peas, parsley, thyme, onion, garlic, chili flake