potato, rosemary, parsnip & beef stock recipes

13 recipes

Page 1

Slow cooker Irish stew

healthyfood.com

Ingredients: beef stock, rosemary, parsnip, potato, lamb shank, flour, celery, carrot, parsley, rutabaga, leek, onion, garlic

Emeril Lagasse's Cola-Braised Pot Roast with Vegetables Recipe - (4.5/5)

keyingredient.com

Ingredients: beef stock, rosemary, parsnip, potato, beef roast, flour, celery, coke, carrot, vegetable oil, tomato paste, onion, garlic

Beef Hotpot

yummly.co.uk

Ingredients: beef stock, rosemary, parsnip, potato, beef stew meat, worcestershire, flour, butter, carrot, tomato paste, rutabaga, onion, english mustard, sunflower oil

Honey mustard roasted leg of lamb with root vegetables

supergoldenbakes.com

Ingredients: beef stock, rosemary, parsnip, potato, leg of lamb, lemon, white wine, red onion, honey, carrot, dijon mustard, olive oil, thyme, garlic

Slow Cooker Stout Short Ribs with Creamy Parmesan Polenta

yummly.co.uk

Ingredients: beef stock, rosemary, parsnip, potato, beef short ribs, parmesan, milk, beer, balsamic vinegar, baby carrot, polenta, vegetable oil, dijon mustard, parsley, onion

Easy Peasy Venison Stew

allrecipes.com

Ingredients: beef stock, rosemary, parsnip, potato, venison, flour, balsamic vinegar, kiwi, extra virgin olive oil, red wine, carrot, button mushroom, thyme, onion, garlic

Braised Elk Shoulder with Roasted Root Vegetables

traegergrills.com

Ingredients: beef stock, rosemary, parsnip, potato, elk, celery, red wine, carrot, bay leaf, juniper berry, olive oil, thyme, onion, sweet potato, garlic, canola oil

Braised Elk Shoulder With Roasted Root Vegetables

traegergrills.com

Ingredients: beef stock, rosemary, parsnip, potato, elk, celery, extra virgin olive oil, red wine, carrot, bay leaf, juniper berry, thyme, onion, sweet potato, garlic, canola oil

Beef and Veg Casserole

eatsmarter.com

Ingredients: beef stock, rosemary, parsnip, potato, beef steak, flour, butter, lemon, red wine, carrot, olive oil, butternut squash, tomato paste, sage, onion, garlic

Recipe: The national dish of Ireland - Irish stew

ingmar.app

Ingredients: beef stock, rosemary, parsnip, potato, beef stew meat, milk, butter, beer, celery, carrot, tomato paste, tomato, thyme, onion, garlic, sunflower oil

Wine Braised Beef Short Ribs with Parsnip Mash

littleferrarokitchen.com

Ingredients: beef stock, rosemary, parsnip, potato, beef short ribs, parmesan, greek yogurt, flour, celery, shallot, red wine, carrot, grapeseed oil, bay leaf, tomato paste, thyme, garlic

Classic Shepherd's Pie with Lamb

cookingwithcurls.com

Ingredients: beef stock, rosemary, parsnip, potato, worcestershire, ground lamb, heavy cream, flour, butter, paprika, red wine, parsley, olive oil, tomato paste, thyme, mixed vegetable, onion, garlic

Beef Stew for a Crowd

kudoskitchenbyrenee.com

Ingredients: beef stock, rosemary, parsnip, potato, beef stew meat, worcestershire, bacon, pickled onions, browning sauce, garlic powder, carrot, bay leaf, peas, olive oil, coffee, cornstarch, green beans, thyme, seasoned salt