potato, shallot, bell pepper & fish stock recipes

8 recipes

Page 1

Vegetable Curry Soup with Seafood

eatsmarter.com

Ingredients: fish stock, shallot, bell pepper, potato, shrimp, red snapper, shredded coconut, dill, zucchini, vegetable oil, curry, garlic, vegetable broth

Hake with chanterelles and a Swiss chard stew

bbc.co.uk

Ingredients: fish stock, shallot, bell pepper, potato, hake, bread, chard, smoked paprika, olive oil, sage, onion, garlic, vegetable broth, wild mushroom

Sautéed Halibut Cheeks on Fried Potatoes and Artichokes

greatchefs.com

Ingredients: fish stock, shallot, bell pepper, potato, halibut, flour, butter, lemon, white wine, artichoke, parsley, olive oil, capers, garlic

Perch with Peppers and Sauerkraut

eatsmarter.com

Ingredients: fish stock, shallot, bell pepper, potato, perch, heavy cream, butter, sauerkraut, white wine, paprika, vermouth, vegetable oil, bay leaf, juniper berry, onion, garlic, vegetable broth

Perch with Sauerkraut and Wine Sauce

eatsmarter.com

Ingredients: fish stock, shallot, bell pepper, potato, perch, heavy cream, butter, sauerkraut, white wine, paprika, vermouth, vegetable oil, bay leaf, juniper berry, parsley, onion, garlic, vegetable broth

Fennel Seared Swordfish with Smoked Tomato Butter, Yukon Hash and Bottarga Citrus Salad

foodnetwork.com

Ingredients: fish stock, shallot, bell pepper, potato, bottarga, swordfish, heavy cream, butter, mizuna, peppercorn, white wine, orange, fennel, chard, smoking wood, olive oil, tomato, oregano, fennel seed, thyme, sugar, garlic

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: fish stock, shallot, bell pepper, potato, scallop, prawns, gruyere, cream, celery, herbes de provence, white wine, brandy, fennel, carrot, grapeseed oil, bay leaf, parsley, olive oil, tomato paste, tomato, saffron, thyme, garlic

Stokehouse: Yabby croquettes with romesco

gourmettraveller.com.au

Ingredients: fish stock, shallot, bell pepper, potato, lobster, almond meal, bread crumbs, flour, bread, butter, cream, lemon, white wine, paprika, extra virgin olive oil, chive, egg, parsley, olive oil, button mushroom, tomato, leek, cress, onion, garlic, chili flake, sherry vinegar