potato, shallot, garlic, beef stock & leg of lamb recipes
3 recipes
Page 1
Duxelles-filled lamb leg with roast vegetables
womensweeklyfood.com.au
Ingredients: leg of lamb, beef stock, shallot, potato, garlic, butter, balsamic vinegar, carrot, olive oil, button mushroom, parsnip, sweet potato
Roast leg of lamb
kitchenstories.com
Ingredients: leg of lamb, beef stock, shallot, potato, garlic, white wine, cherry tomato, fennel, rosemary, carrot, bay leaf, summer savory, olive oil, leek, thyme
Slow-cooked lamb with cheesy potato crust
taste.com.au
Ingredients: leg of lamb, beef stock, shallot, potato, garlic, deli ham, worcestershire, flour, self-raising flour, milk, mozzarella, butter, polenta, bay leaf, egg, olive oil, button mushroom, tomato paste