potato, shiitake mushroom, thyme & rosemary recipes
9 recipes
Page 1
Shiitake Mushroom and Wild Rice Soup Recipe
lactaid.com
Ingredients: rosemary, shiitake mushroom, thyme, potato, chicken broth, beef broth, milk, margarine, wild rice, onion, garlic
Wild Rice and Mushroom Soup
sunset.com
Ingredients: rosemary, shiitake mushroom, thyme, potato, beef broth, half and half, butter, button mushroom, sherry, wild rice, onion, garlic
Sous Vide Lamb Stew
anovaculinary.com
Ingredients: rosemary, shiitake mushroom, thyme, potato, bacon, beef stock, boneless lamb, celery, shallot, red wine, carrot, bay leaf, tomato paste, garlic
Roast Lamb with Potatoes and Mushrooms
eatsmarter.com
Ingredients: rosemary, shiitake mushroom, thyme, potato, lamb stock, lamb shank, ghee, butter, white wine, vegetable oil, enoki mushroom, sage, garlic, sherry vinegar
Braised Pork Belly with Mixed Vegetables
eatsmarter.com
Ingredients: rosemary, shiitake mushroom, thyme, potato, bacon, pork belly, ham hock, ghee, white wine, carrot, bay leaf, celeriac, onion, garlic, vegetable broth
Roast chicken thighs recipe
tasteasianfood.com
Ingredients: rosemary, shiitake mushroom, thyme, potato, chicken stock, chicken breast, lemon, cherry tomato, snow peas, broccoli, carrot, mashed potatoes, olive oil, lotus root, garlic
Vegan Savory Stout and Vegetable Pies
rabbitandwolves.com
Ingredients: rosemary, shiitake mushroom, thyme, potato, flour, beer, soy sauce, vegan butter, portobello mushroom, carrot, vegetable oil, olive oil, button mushroom, tomato paste, cornstarch, onion, garlic, vegetable broth
Vegetable Stock Recipe | How to make the best Homemade Veg Stock
yummefy.com
Ingredients: rosemary, shiitake mushroom, thyme, potato, soy sauce, celery, peppercorn, red lentils, ginger root, ginger powder, carrot, bay leaf, clove, cinnamon, fennel seed, green beans, star anise, onion, garlic
Stuffed Butternut Squash with vegan Cream Sauce & Potato Mash
zuckerjagdwurst.com
Ingredients: rosemary, shiitake mushroom, thyme, potato, walnut, butter, soy sauce, pumpkin pie spice, white wine, non-dairy cream, non-dairy milk, marjoram, carrot, vegetable oil, parsley, button mushroom, butternut squash, tomato paste, baby greens, lentils, porcini, onion, garlic, mustard, nutmeg