potato, sugar, dijon mustard & trout recipes

1 recipes

Page 1

Roast potato, trout and fennel salad

gourmettraveller.com.au

Ingredients: trout, dijon mustard, potato, sugar, lemon, shallot, orange, fennel, extra virgin olive oil, white wine vinegar, bay leaf, parsley, olive oil, frisee, fennel seed, thyme