potato, thyme, bay leaf, egg & pastry flour recipes

8 recipes

Page 1

Potato Cakes

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Ingredients: pastry flour, bay leaf, egg, thyme, potato, milk, feta, vegetable oil, tomato, onion

Porcini Gnocchi with Tomato Sauce

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Ingredients: pastry flour, bay leaf, egg, thyme, potato, parmesan, semolina flour, olive oil, tomato, porcini, onion

Fried Feta Cheese

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Ingredients: pastry flour, bay leaf, egg, thyme, potato, bread crumbs, feta, lemon, red cabbage, olive oil, onion, liquid stevia, vegetable broth

Lamb and Vegetable Stew with Dumplings

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Ingredients: pastry flour, bay leaf, egg, thyme, potato, beef broth, boneless lamb, milk, celery, carrot, vegetable oil, onion, garlic, nutmeg

Beef Goulash with Potato Dumplings

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Ingredients: pastry flour, bay leaf, egg, thyme, potato, beef stew meat, bacon, beef broth, beer, lemon, paprika, carrot, vegetable oil, parsley, tomato paste, onion, garlic, nutmeg

Game Stew with Leek Roulade, Potatoes, and Mushrooms

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Ingredients: pastry flour, bay leaf, egg, thyme, potato, chicken stock, venison, milk, butter, peppercorn, rosemary, red wine, carrot, vegetable oil, juniper berry, celeriac, button mushroom, tomato paste, sage, leek, onion, garlic

Cabbage Rolls with Bacon and Potatoes

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Ingredients: pastry flour, bay leaf, egg, thyme, potato, ground beef, bacon, bread crumbs, butter, creme fraiche, brown mustard, cabbage, rosemary, carrot, vegetable oil, allspice, celeriac, parsley, onion, garlic, vegetable broth, caraway

Beef Roulade with Cabbage and Dumplings

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Ingredients: pastry flour, bay leaf, egg, thyme, potato, beef stew meat, bacon, beef stock, butter, currant jelly, red cabbage, apple, cucumber, rosemary, red wine, vegetable oil, black mustard seed, allspice, clove, tomato paste, vinegar, mustard seed, onion, sugar, nutmeg