potato, thyme, extra virgin olive oil, flour & parsnip recipes
5 recipes
Page 1
Sous Vide Shepherd's Pie
anovaculinary.com
Ingredients: flour, extra virgin olive oil, parsnip, thyme, potato, chicken stock, boneless lamb, milk, butter, celery, rosemary, carrot, onion, garlic
Easy Peasy Venison Stew
allrecipes.com
Ingredients: flour, extra virgin olive oil, parsnip, thyme, potato, beef stock, venison, balsamic vinegar, kiwi, rosemary, red wine, carrot, button mushroom, onion, garlic
Braised Brisket Stew
afarmgirlskitchen.com
Ingredients: flour, extra virgin olive oil, parsnip, thyme, potato, brisket, celery, soup base, garlic powder, carrot, tomato paste, whisky, onion powder, onion, garlic, mustard
Individual Beef Pot Pies
afamilyfeast.com
Ingredients: flour, extra virgin olive oil, parsnip, thyme, potato, beef stock, beef roast, buttermilk, butter, celery, shortening, carrot, egg, peas, onion, sugar, garlic
Shepherd's Pie
food52.com
Ingredients: flour, extra virgin olive oil, parsnip, thyme, potato, ground beef, worcestershire, milk, sour cream, butter, fennel, shiitake mushroom, red wine, carrot, peas, tomato paste, onion, vegetable broth, green lentils