potato, thyme, extra virgin olive oil, shallot & chive recipes
10 recipes
Page 1
French Potato Salad with Fresh Herb Vinaigrette
thecountrycook.net
Ingredients: shallot, extra virgin olive oil, chive, thyme, potato, white wine vinegar, dijon mustard, parsley, garlic, tarragon
Potato Salad with Thyme-Roasted Shallots
mygourmetconnection.com
Ingredients: shallot, extra virgin olive oil, chive, thyme, potato, chicken broth, honey, vegetable oil, dijon mustard, parsley, apple cider vinegar, onion
French Potato Salad with Baby Arugula
stripedspatula.com
Ingredients: shallot, extra virgin olive oil, chive, thyme, potato, red onion, champagne vinegar, dijon mustard, parsley, capers, arugula, garlic, tarragon
Three Lilly Soup
honestcooking.com
Ingredients: shallot, extra virgin olive oil, chive, thyme, potato, chicken broth, bacon bits, sour cream, butter, celery, peas, leek, onion
Hash browns with eggs fried in olive oil and herb salad
gourmettraveller.com.au
Ingredients: shallot, extra virgin olive oil, chive, thyme, potato, butter, egg, parsley, olive oil, cornstarch, watercress, tarragon, sherry vinegar
Crispy Cauliflower Cakes with Herb Sauce and Arugula Salad
crecipe.com
Ingredients: shallot, extra virgin olive oil, chive, thyme, potato, parmesan, sour cream, fontina, panko, lemon, cauliflower, cherry tomato, egg, parsley, canola mayonnaise, arugula, garlic
Steak frites with bearnaise sauce
gourmettraveller.com.au
Ingredients: shallot, extra virgin olive oil, chive, thyme, potato, beef sirloin, ghee, butter, rosemary, white wine vinegar, bay leaf, egg, parsley, olive oil, watercress, garlic, tarragon
Thomas Keller’s Clam Chowder
justonecookbook.com
Ingredients: shallot, extra virgin olive oil, chive, thyme, potato, clam, bacon, heavy cream, flour, milk, butter, peppercorn, white wine, bay leaf, leek, onion, garlic
Rosemary and Thyme Lamb Chops
sidechef.com
Ingredients: shallot, extra virgin olive oil, chive, thyme, potato, chicken stock, lamb chops, flour, butter, white wine, cauliflower, rosemary, champagne, apple cider vinegar, onion, turnip, sugar, brussels sprout, garlic, canola oil, cayenne
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: shallot, extra virgin olive oil, chive, thyme, potato, prawns, guanciale, bread crumbs, parmesan, flour, lasagna, milk, butter, feta, white wine, frying oil, egg, parsley, tomato paste, porcini, onion, chile pepper, sugar, garlic, cognac, nutmeg