potato, thyme, rosemary, celery, red wine & lamb stock recipes

3 recipes

Page 1

Braised Lamb Shanks with Gnocchi

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Ingredients: lamb stock, celery, rosemary, red wine, thyme, potato, lamb shank, pastry flour, carrot, vegetable oil, egg, tomato, onion, garlic

Roasted Lamb Shanks with Mashed Potatoes

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Ingredients: lamb stock, celery, rosemary, red wine, thyme, potato, lamb shank, milk, creme fraiche, pastry flour, carrot, bay leaf, olive oil, tomato paste, onion, garlic, cayenne

Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes

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Ingredients: lamb stock, celery, rosemary, red wine, thyme, potato, leg of lamb, bread, butter, currant jelly, shallot, orange, carrot, vegetable oil, bay leaf, juniper berry, egg, parsley, olive oil, tomato paste, onion, mustard