potato, thyme, tomato paste, vegetable broth & cayenne recipes
6 recipes
Page 1
Savory Mushroom Stew
brandnewvegan.com
Ingredients: tomato paste, thyme, potato, vegetable broth, cayenne, flour, soy sauce, red wine vinegar, red wine, carrot, button mushroom, sage, onion, canned tomato, garlic
Healthy Lentil Stew
thesouthafrican.com
Ingredients: tomato paste, thyme, potato, vegetable broth, cayenne, cumin, celery, paprika, carrot, bay leaf, olive oil, lentils, onion, canned tomato, garlic, italian seasoning
Manhattan Chickpea Chowder
connoisseurusveg.com
Ingredients: tomato paste, thyme, potato, vegetable broth, cayenne, celery, white miso, carrot, bay leaf, olive oil, oregano, bell pepper, onion, canned tomato, garlic, canned chickpea, chili flake
Classic Beef Stew
cleaneatingmag.com
Ingredients: tomato paste, thyme, potato, vegetable broth, cayenne, beef roast, whole-wheat flour, balsamic vinegar, portobello mushroom, rosemary, carrot, bay leaf, peas, celeriac, smoked paprika, olive oil, onion, safflower oil, garlic
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: tomato paste, thyme, potato, vegetable broth, cayenne, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, red wine, carrot, vegetable oil, bay leaf, celeriac, parsley, leek, lentils, onion, garlic
Vegan Spanish Zarzuela Stew
monkeyandmekitchenadventures.com
Ingredients: tomato paste, thyme, potato, vegetable broth, cayenne, flatbread, celery, tamari, white wine, onion flake, paprika, fennel, dulse seaweed, garlic powder, carrot, bay leaf, smoked paprika, parsley, button mushroom, saffron, onion powder, bell pepper, onion, canned tomato, garlic, canned chickpea, chili flake