potato, thyme, zucchini, vegetable oil & parsley recipes
6 recipes
Page 1
Fish Gratin with Vegetables
eatsmarter.com
Ingredients: zucchini, vegetable oil, parsley, thyme, potato, pollock, gouda, fresh mozzarella, lemon
Mixed Vegetable Sauté
eatsmarter.com
Ingredients: zucchini, vegetable oil, parsley, thyme, potato, parmesan, butter, paprika, rosemary, button mushroom, tomato, bell pepper, onion
Warming Winter Vegetable Soup
justapinch.com
Ingredients: zucchini, vegetable oil, parsley, thyme, potato, chicken stock, celery, cauliflower, cabbage, carrot, stewed tomatoes, bell pepper, parsnip
Stuffed ancho chillies
gourmettraveller.com.au
Ingredients: zucchini, vegetable oil, parsley, thyme, potato, chicken stock, queso fresco, flour, long-grain white rice, bay leaf, egg, jalapeno, olive oil, tomato, onion, ancho chile peppers, garlic
Best End of Lamb with Potatoes
eatsmarter.com
Ingredients: zucchini, vegetable oil, parsley, thyme, potato, rack of lamb, bread crumbs, parmesan, butter, shallot, rosemary, savory herb, egg, peas, leek, green beans, mint, mustard
Grandma's Minestrone
readersdigest.ca
Ingredients: zucchini, vegetable oil, parsley, thyme, potato, pesto, parmesan, rigatoni, celery, kale, marjoram, rosemary, basil, carrot, bay leaf, peas, white beans, olive oil, tomato, onion, summer squash, wax beans, garlic, vegetable broth