potato, tomato, chili flake, bay leaf & vegetable broth recipes

8 recipes

Page 1

Vegetarian shepherd's pie with spiced lentils

olivemagazine.com

Ingredients: bay leaf, tomato, potato, vegetable broth, chili flake, coconut oil, cumin, celery, coriander, carrot, parsnip, garam masala, onion, garlic, green lentils

Ribollita Soup

eatingwell.com

Ingredients: bay leaf, tomato, potato, vegetable broth, chili flake, celery, canned cannellini beans, cabbage, zucchini, kale, extra virgin olive oil, carrot, leek, thyme, celery seed, garlic

Ribollita Soup

eatingwell.com

Ingredients: bay leaf, tomato, potato, vegetable broth, chili flake, celery, canned cannellini beans, cabbage, zucchini, kale, extra virgin olive oil, carrot, leek, thyme, celery seed, garlic

Manhattan Clam Chowder

fearlesseating.net

Ingredients: bay leaf, tomato, potato, vegetable broth, chili flake, clam, clam broth, crackers, hot sauce, chive, parsley, olive oil, tomato paste, oregano, thyme, onion, garlic

Rutabaga Stew with Quinoa & Saffron

ellerepublic.de

Ingredients: bay leaf, tomato, potato, vegetable broth, chili flake, parmesan, kale, extra virgin olive oil, carrot, parsley, rutabaga, leek, saffron, thyme, onion, red quinoa, garlic

Martha Stewart's Minnestrone Soup Recipe - (4.6/5)

keyingredient.com

Ingredients: bay leaf, tomato, potato, vegetable broth, chili flake, prosciutto, parmesan, celery, cabbage, zucchini, extra virgin olive oil, cannellini beans, carrot, leek, green beans, cavolo nero, onion, garlic

Lebanese Chickpea Soup

gourmandelle.com

Ingredients: bay leaf, tomato, potato, vegetable broth, chili flake, lemon, peppercorn, paprika, nutritional yeast, coriander, ginger powder, carrot, parsley, olive oil, clove, tomato paste, chickpea, cinnamon, onion, green cardamom, garlic, nutmeg

Moroccan Vegetable Tagine

dorastable.com

Ingredients: bay leaf, tomato, potato, vegetable broth, chili flake, almond, greek yogurt, cumin, lemon, cauliflower, red onion, orange, harissa, zucchini, green olives, fennel, broccoli, carrot, olive oil, chickpea, fennel seed, green beans, saffron, cilantro, thyme, mint, sweet corn, garlic